Kaiku Benecol has been considered by OCU health as the best drink of soybean with plant sterols added to the reduction of cholesterol LDL.
Remember Kaiku Benecol is a line of functional products for people who need to lower cholesterol levels. It is so efficient that it is effective in just two weeks, and taking it on a daily basis over a long period reduces the levels of LDL cholesterol, bad cholesterol, by up to 15%.
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one of the components of this product and that it does totally exclusive to the rest is Estanol plant, a natural substance, to possess a similar structure to the cholesterol, is able to replace it in the micelles. Therefore, slows down the absorption of cholesterol in our organism.
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A few days ago OCU health published its study in its magazine of health from June where drew Kaiku Benecol, drink soya as the best product with plant sterols added to the reduction of LDL-cholesterol. for the study, the OCU has compared products with added phytosterols that are currently available in the market. The study has analyzed two fat spreads and 11 drinks, of which 1 is Kaiku Benecol soy with tropical fruits and the rest with fermented lehes.
The analysis in the laboratory have measured the fat content and profile of plant sterols from these products. Also has a tasting test with consumers and prices in 77 establishments in 6 Spanish cities have been evaluated.
according to the OCU, “between milk fermented, the better analysis is Kaiku Benecol drink soy”, with an overall rating of 81 points out of 100. The second position is also to Kaiku Benecol natural flavour, which has 78 points.
Please remember that products do not make miracles, and that to have a good health is vital to a b hysicians food and some optimal lifestyle habits to prevent chronic cardiovascular diseases. Therefore, sedentary lifestyle is considered one of the most important risk factors. Do regular physical exercise, and suits the individual conditions, has a direct relationship with the reduction of the risk of the disease. And for a diet, it should be recalled that in order to be healthy should be varied and balanced. Giving priority to the consumption of fruits, vegetables, foods rich in fiber and low in salt and refined sugar, and should restrict saturated fat and, moreover, avoid alcoholic beverages or use excessive.
Tags: LDL cholesterol, cholesterol, cholesterol studies, studies OCU, kaiku benecol
